Norwegian Salmon | Kora (Whole 2-3) (1 kg)
Almost all salmon eaten in Norway or in the rest of the world for that matter is farmed salmon. Norwegian salmon are among the healthiest and best food you can eat.
Health benefits: Fresh Norwegian salmon is famous for being one of the richest sources of long-chain Omega-3 fatty acids; essential for a healthy heart and brain function. Salmon also provides important amounts of the antioxidant amino acid taurine. Salmon is an excellent source of vitamin B12, vitamin D and selenium.